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Let’s get one thing straight first: Yes, I live in South Korea, but I’m affiliated with the US military bases scattered around the peninsula, and so I have access to American moola.
With that said, I am now a proud and happy owner of a $2 bill, and I type this with a big smile on my face. See, the military bases do not use pennies except at post offices (thank goodness, I suppose), and $2 are something of a rarity to many people here. Including me. My mother has one, but she refuses to let me have hers. Ever since her blunt refusal, I’ve been dying to have a $2 of my own. More »
I just learned a new tradition a couple of days ago. Apparently, sometime around December (I’m guessing it’s dealing with the Lunar calendar), there’s a day dedicated to eating “pat gooksoo,” aka azuki bean noodles, in Korea. While I was aware of how my mother seems to have a thing for these noodles every year, I wasn’t aware of the reasoning behind it.
The subject line says it all. My mother told me last night to eat a few mouthful of those “pat-paste covered noodles” so a ghost will not haunt my living body and soul. Since I’m not superstitious like her, I just rolled my eyes at that ridiculous idea. However, I humoured her and ate some. While it does taste good, I am not a much of a fan of pat. I do like it in bungeobbang and in patbingsoo, though!
So, everyone, eat some pat once in awhile to ward off evil spirits, ghosts, or whatever the heck you want to call those supernatural beings.
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LillianTran on Mar 05, 2010 09:00pm
DannyTruong on Feb 20, 2010 10:00pm
JinraIlustrisimo on Feb 18, 2010 11:52am
ChrisNguyen on Feb 09, 2010 06:00pm
JinraIlustrisimo on Mar 04, 2010 06:11pm
TucTo on Feb 07, 2010 03:00pm
Hoc on Feb 02, 2010 09:06pm
JinraIlustrisimo on Feb 25, 2010 04:53pm
Hoc on Mar 05, 2010 07:53pm
DannyTruong on Feb 15, 2010 03:00pm
